I can’t take credit for this, my hubby made it for the kids, but it was delicious. He did cheat and use a ready made base, but everything else was fresh and healthy.
Pizza Topping – for 1 base
1 tbsp extra virgin olive oil
2 garlic cloves
half a large onion
1 teaspoon of basil in white wine vinegar (cheats basil)
half a tin of chopped tomatoes
(optional half a red chilli)
1 teaspoon vinegar
1 teaspoon tomato puree
1 teaspoon of brown sugar (white will do)
splash of red wine
Season as appropriate
Instructions
- Heat extra virgin olive oil
- Add finely chopped garlic (don’t let it burn)
- Add finely chopped onion
- Add Finely chopped Spinach
- Add finely chopped chillies (optional)
- Add Basil
- Get the temperature high then add the tomatoes, vinegar, sugar and puree
- Reduce down to a thick creamy consistency and allow to cool before spreading on your pizza bases.
Then go wild with your toppings.
Thinly sliced chicken
Chorizo
Ham
Peppers
Olives
Red Onion
Z and S had a great time adding the toppings and were very excited when the pizza came out of the oven. It was definitely a big hit.
HELEN
we always used to make homemade pizza, have got lazy recently though & at £1 each in Asda for pretty tasty pizzas it’s too easy to be lazy! We must start making them again though now I’ve got the breadmaker out of the garage…..Naan breads do make very good bases though- especially the garlic & coriander ones!
x
admin
oooh I’d love a breadmaker! xx
working london mummy
I do love home made pizza. I found a great recipe for making pozza dough in a food processor – nice and fast. But my little one turns her nose up at pizza, though will try again you know how toddlers are! these look scrummy x
working london mummy
pizza dough even…